Week 11: I beat level 11,000 in Candy Crush

Monday, November 6th

In Sociology of Food, we had a field trip to the Brevnov Monastery Brewery of St. Adalbert where we learned about the history of the monastery and their beer making process, and got to try their beer.

SPOILER WARNING!!! I still don't like beer SPOILER WARNING!!!

Our guide said, "This is the oldest brewmaster ha ha."

Our guide said, "These are special hops from China. They stay green."

Their light beer (??)

Their coffee beer

During the afternoon, I went on a run to the Metronom to see it during the day.

View from my run

Metronom

That night, I donated my hair! Anastasiya at HEAD Salon was amazing, so if you're ever in Prague and happen to need your hair cut, go to her! That was kind of a joke, but now I'm realizing future ECES students might see this so it's a genuine recommendation!

Before

After

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Tuesday, November 7th

I spent the day working on my Sociology of Food research paper and then got dessert to celebrate Aislinn's birthday.

Aislinn -- Thanks for being born so I can have cake

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Wednesday, November 8th

I beat level 11,000 in Candy Crush 😤

Proof

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Thursday, November 9th

In my art history class, we had a guided tour of the Municipal House. Every room was decorated slightly differently; the women's chambers used circles and the men's chambers used squares. I'm always surprised how much thought is put into things like that. I always assume things were done because someone thought it looked cool, but it's interesting how most things are intentional and the average person will never know. 

After class, I packed for my trip to Vienna!